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Are you ready to embark on a sensory wine journey back in time? Simonsig Wine Estate's annual Vintage Day is taking place on Saturday, 29 July this year, and it beckons wine enthusiasts to discover rare and exquisite treasures of Cap Classique, white and red wines that have evolved gracefully through the seasons. Vintage Day offers a rare opportunity to savour the seasonal journey of hand-selected vintages and experience the harmonious fusion of flavours and textures that have shaped the character of these wines over time.

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An epic celebration of wine, food, and hospitality that is sure to exceed all expectations
From Tuesday, August 1st to Sunday, August 6th, experience a diverse range of events, including farm walks, culinary creations, and expert-led tastings, designed to captivate every wine enthusiast. This year's festival promises even more excitement than ever before, dazzling guests throughout picturesque vineyards scattered across multiple wine farms in Stellenbosch. Immerse yourself and engage with passionate winemakers who have elevated Stellenbosch to its globally renowned status, showcasing exceptional quality cultivars.

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Embark on a culinary journey through the authentic flavours of France, with the new winter menu at Vergelegen wine estate’s Café Fleur. Even better, guests can enjoy a special offer of a complimentary dessert of their choice with every order of a starter plus main course. This winter special is available until Sunday 16 July.

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The Muratie Flavours of Winter Festival invites you to make the most of the Cape winter and head out to Stellenbosch for a mellow fireside celebration of Cape “Port” and Fortified style wines. The Muratie Farm Kitchen will be serving a delicious array of traditional & rustic meals suited to the wintertime. Come and cosy up in one of the Cape’s oldest wineries with a glass, live music and some warm treats, appreciating the rich and luscious offerings from some of the Cape’s top “Port” producers. You will be warmly hosted by the winemakers from Muratie, Allesverloren, Axe Hill, Delaire Graff, Boplaas, The Fledge and Peter Bayly.

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Simonsig Wine Estate has ushered in a new area for Chenin Blanc with the unveiling of The Langbult Steen Chenin Blanc 2022 – their first wine to gain Old Vine status.

This award-winning barrel-fermented Chenin Blanc, formerly known as Simonsig Chenin Avec Chêne, is a single vineyard Chenin Blanc that has been renamed and given a refreshed look to commemorate this historic milestone in the wine’s evolution.

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Kleine Zalze, the award-winning Stellenbosch wine estate that is among others renowned for its selection of premium Cap Classique sparkling wines, has released its first range of Cap Classiques in the burgeoning Nectar category. The selection of off-dry sparkling wines comprise the Kleine Zalze Cape Nectar Blanc and a blush-hued Cape Nectar Rosé, two non-vintage products whose complexity and multi-layered flavour profiles result from using the traditional classic Cap Classique cultivars of Chardonnay and Pinot Noir.

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Anthonij Rupert Wyne in Franschhoek is excited to announce the highly anticipated return of the Shiraz & Charcuterie Festival after a three-year hiatus. Scheduled for Saturday, 27 May (11 am to 4 pm), the event promises to be a social calendar highlight, bringing together some of the country’s finest Shiraz wines paired with Charcuterie from Artisanal Producers.