Canned wine may currently be getting consumers’ attention but, in reality, it is not new – already in the mid-1930s three sweet wines made their appearance on the American market. Californian Smile with Vin-Tin-Age Port, Tokay and Muscadel were presented in flat top tins (as pull-tops were not yet invented) which had to be punctured in order to pour out the contents.

Uncanny Wines are South Africa’s very first certified wines packaged in cans. These premium quality wines in a beautifully designed 250ml package are the proudly South African response to the skyrocketing international trend of canned wine. “We’ve combined South Africa’s established winemaking traditions with brilliant innovation and great design to create an exclusive, premium quality wine offering in environmentally friendly packaging,” explains Arnold Vlok, co-owner of Uncanny.