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La Petite Ferme, Franschhoek  – the name translates simply as ‘the small farm’ – has over decades, grown and evolved into a memorable winelands destination that today includes a boutique hotel, an award-winning restaurant which serves country cuisine with a fresh contemporary touch, an  acclaimed country restaurant and a celebrated winery that produces hand-crafted wines from its own small and intimate boutique style cellar, managed by La Petite Ferme’s talented winemaker, Wikus Pretorius.