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DISCOVER VERGENOEGD LÖW, A TRANQUIL LUXURY RETREAT IN STELLENBOSCH

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Allée Chicnic at Allée Bleue

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    𝐋𝐢𝐟𝐞 𝐓𝐡𝐫𝐨𝐮𝐠𝐡 𝐌𝐲 𝐖𝐢𝐧𝐞 𝐆𝐥𝐚𝐬𝐬🍷

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    👋🏽 𝐈’𝐌 𝐄𝐋𝐕𝐈𝐍𝐀
    🍷𝐖𝐈𝐍𝐄 | 𝐅𝐎𝐎𝐃 🍝 | 𝐀𝐑𝐓𝐒 🎭| 𝐓𝐑𝐀𝐕𝐄𝐋
    🔞𝐃𝐑𝐈𝐍𝐊 𝐑𝐄𝐒𝐏𝐎𝐍𝐒𝐈𝐁𝐋𝐘
    𝐁𝐞𝐡𝐢𝐧𝐝 𝐭𝐡𝐞 𝐬𝐜𝐞 𝐁𝐞𝐡𝐢𝐧𝐝 𝐭𝐡𝐞 𝐬𝐜𝐞𝐧𝐞𝐬 _________________ #lifelately #weeklyrecap #recents #peopleandplaces #notsolongago #throughmywineglass
    𝐇𝐄𝐑𝐄’𝐒 𝐀 𝐃𝐄𝐋𝐈𝐂𝐈𝐎𝐔𝐒 𝐀𝐂𝐓𝐈𝐕𝐈𝐓𝐘 𝐓𝐎 𝐊𝐄𝐄𝐏 𝐓𝐇𝐄 𝐊𝐈𝐃𝐒 𝐁𝐔𝐒𝐘 Home-Made sushi 🍱 just became a new activity thanks to @foodloversmarket .Try this delightful and engaging activity this holiday by heading to your nearest FML to stock up on prime cut Norwegian salmon 🍣 portions and nutritious avocado’s 🥑 The easy to use sushi set allows them to exercise their culinary skills in a fun way, but it also encourages creativity. So pop over to FLM, gather colorful ingredients like cucumber, avocado, and salmon, and let the kids choose their favorites. Rolling sushi can be a hands-on experience that promotes teamwork and fine motor skills. Plus, it’s a delicious way to bond ! After creating their rolls, everyone can enjoy a sushi feast together, making memories that last long after the holidays. ➖➖➖➖➖➖➖➖➖➖ | #HelloFoodLover | #AddAnAvo | #FLMExperience #DoLife | @iloveavossa | @foodloversmarket
    𝐏𝐎𝐎𝐂𝐇𝐈𝐍𝐆 𝐓𝐇𝐄 𝐁 𝐏𝐎𝐎𝐂𝐇𝐈𝐍𝐆 𝐓𝐇𝐄 𝐁𝐎𝐔𝐍𝐃𝐀𝐑𝐈𝐄𝐒 𝐖𝐈𝐓𝐇 𝐒𝐈𝐗 𝐃𝐎𝐆 𝐃𝐈𝐒𝐓𝐈𝐋𝐋𝐄𝐑𝐘 🦴🐕 🥃 Pinotage is one helluva grape. Much like the mighty Springboks, it was proudly home-grown in sunny South Africa, where a clever old botanist spliced the pretty-but-diva-like Pinot Noir with the more rugged Hermitage to give it some grit. The result was an elegant beast of grape that runs roughshod over other cultivars. It’s downright EPIC. Naturally, Six Dogs wanted to use it in a gin. But, as previously mentioned, they weren’t allowed to. This very fact brought out the rebel without a cause in their distiller, who then obviously had to. So he got crafty. Since he could not crush the Pinotage berries in the gin, or infuse it during the distillation process, it was decided to add hand-selected grapes to the gin once distillation was done so it could slowly, over a matter of months, impart its awesomeness into our marvellous gin. The result? Six Dogs Pinotage Stained Gin 𝗞𝗲𝗲𝗻 𝘁𝗼 𝘁𝗿𝘆 𝗶𝘁? 𝗬𝗼𝘂 𝘀𝗵𝗼𝘂𝗹𝗱 𝗯𝗲! 𝗜𝘁’𝘀 𝗮 𝗿𝗲𝘃𝗲𝗹𝗮𝘁𝗶𝗼𝗻 www.sixdogs.com RECIPE 1 part Pinotage Stained Gin 1 part @twoinabushrooiboscordial 1 @checkers_sa Grapefruit cordial 1 Woolies Berry & Min flavoured water
    𝐏𝐎𝐎𝐂𝐇𝐈𝐍𝐆 𝐓𝐇𝐄 𝐁 𝐏𝐎𝐎𝐂𝐇𝐈𝐍𝐆 𝐓𝐇𝐄 𝐁𝐎𝐔𝐍𝐃𝐀𝐑𝐈𝐄𝐒 𝐖𝐈𝐓𝐇 𝐒𝐈𝐗 𝐃𝐎𝐆 𝐃𝐈𝐒𝐓𝐈𝐋𝐋𝐄𝐑𝐘 🦴🐕 🥃 Pinotage is one helluva grape. Much like the mighty Springboks, it was proudly home-grown in sunny South Africa, where a clever old botanist spliced the pretty-but-diva-like Pinot Noir with the more rugged Hermitage to give it some grit. The result was an elegant beast of grape that runs roughshod over other cultivars. It’s downright EPIC. Naturally, Six Dogs wanted to use it in a gin. But, as previously mentioned, they weren’t allowed to. This very fact brought out the rebel without a cause in their distiller, who then obviously had to. So he got crafty. Since he could not crush the Pinotage berries in the gin, or infuse it during the distillation process, it was decided to add hand-selected grapes to the gin once distillation was done so it could slowly, over a matter of months, impart its awesomeness into our marvellous gin. The result? Six Dogs Pinotage Stained Gin 𝗞𝗲𝗲𝗻 𝘁𝗼 𝘁𝗿𝘆 𝗶𝘁? 𝗬𝗼𝘂 𝘀𝗵𝗼𝘂𝗹𝗱 𝗯𝗲! 𝗜𝘁’𝘀 𝗮 𝗿𝗲𝘃𝗲𝗹𝗮𝘁𝗶𝗼𝗻 www.sixdogs.com RECIPE 1 part Pinotage Stained Gin 1 part @twoinabushrooiboscordial 1 @checkers_sa Grapefruit cordial 1 Woolies Berry & Min flavoured water
    Thank you @durbanvillehills for sending me this ex Thank you @durbanvillehills for sending me this exciting delivery of what I’d like to call the olympics for aspiring chef. Last night the red and blue teams battled it out in the kitchen, and the blue team 💙💙 cooked their way to safety 🙌🏾 Let’s see if team Red can level the playing field next week. Are you team Red 🟥or team Blue 🟦? Let me know in the comments. #MasterChefSA #SAMasterChef #PicknPay #DurbanvilleHills #Throughmywineglass
    𝐚 𝐓𝐚𝐬𝐭𝐞 𝐨𝐟 𝐒𝐭𝐞𝐥𝐥𝐞𝐧𝐛𝐨𝐬𝐜𝐡 🍷 Book your tickets for the Stellenbosch Wine Town Festival 2024! Celebrate the best of wine and culinary arts from 29 July to 4 August. Find out more:l https://plankton.mobi/Events/EventBooking/679f5b37-c03f-4191-bbbe-00924e21cf62 ➖➖➖➖➖➖➖➖➖ ✅ Enjoy responsibly.🍷🔞 #StellenboschWine #WineRoute #Wine #WineTasting #StellenboschWineTownFestival #WineLoversUnite #WesternCape #Stellenbosch #ThinkQuality #DrinkStellenbosch #visitStellenbosch #WineBoscher
    𝐆𝐀𝐌𝐄 🎾 𝐒𝐄𝐓 🍷 𝐌𝐀𝐓𝐂𝐇 👌🏾 Some top-quality tennis paired with top quality @grootepost wine Thank you @peterpentz & Groote Post for these cute branded @versussocks matching the fresh yet classic look of the new label .___________________________________________ #wimbledon2024 #menssemifinals #djokovic #grandslamthrills #musetti #southafricanwines #winelife #Instawine #sawines #wineoclock #winetime #ワイン #winewinewine #wineenthusiast #wineglass #winegeek #drinkwine #throughmywineglass
    A special day celebrating @KanonkopEstate 40th rel A special day celebrating @KanonkopEstate 40th release of the highly acclaimed Paul Sauer Bordeaux blend (2021) with Abrie Beeslaar & Johan Krige. What a memorable day tasting through time. ________________________________________ #50yearsofkanonkop #kanonkopwineestate #paulsauer #stellenboschwineroute #40yearsofpaulsauer ____________________________________________ ✅ Enjoy responsiblgy.🍷🔞
    𝐖𝐈𝐍𝐄 🍷 | 𝐃𝐈𝐍𝐄🍴 | 𝐒𝐓𝐀𝐘 🏨 Join the Vergenoegd Löw winemaking team as they embark on a culinary journey at Oude Werf Hotel’s Winemaker’s Series, a monthly celebration between May and September 2024. On the 29th June 2024 Chef ——— fusion of casual fine dining and paired with the exceptional the Vergenoegd Löw wines, celebrating terroir and the unique microclimates therein. Engage with fellow enthusiasts over carefully curated courses paired with featured estate wines for R695 per person. For those looking to enjoy the entire series, there’s a discounted price of R2780 per person for all five evenings. Additionally, all series tickets will include a 10% discount code valid for the month following each farm’s appearance, redeemable at that farm. Extend the experience with our exclusive accommodation special: a one-night stay from R3590, including breakfast and Winemaker’s Dinner for two. All dinners start at 18:00. To book, email reservations@oudewerf.co.za or call 021 887 4608 · August 31st: Zandvliet · September 28th: Kleine Zalze Engage with fellow enthusiasts over carefully curated courses paired with featured estate wines for R695 per person. For those looking to enjoy the entire series, there’s a discounted price of R2780 per person for all five evenings. Additionally, all series tickets will include a 10% discount code valid for the month following each farm’s appearance, redeemable at that farm. Extend the experience with our exclusive accommodation special: a one-night stay from R3590, including breakfast and Winemaker’s Dinner for two. All dinners start at 18:00. To book, email reservations@oudewerf.co.za or call 021 887 4608
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