Loxtonia, the family owned cidery in the Ceres Valley, celebrates their 4th anniversary making cider from 100% freshly pressed, home-grown apples, nurtured on the farm from orchard to bottle. Launched in October 2018 from humble beginnings, Loxtonia Cider has grown into an established South African brand in just four years, with 11 different premium apple cider varieties including two non-alcoholic options, and two bubbly-style Méthode Traditionelle ciders (MTC) – all delicious to the core with a taste for every palate.