The Agricultural Research Council (ARC) has added a gin to its Nietvoorbij range, giving consumers something delightful to sip on this summer. The gin was launched at the ARCโ€™s Nietvoorbij campus on Friday, 18 November 2022. Distilled from Hanepoot wine, then infused with juniper berries, the gin has floral muscat flavours with notes of lavender and orange peel. No other botanicals were added to ensure that the natural aromatic wine cultivar was highlighted.