While the popular South African Cheese Festival was presented this past weekend for the first time since 2019 as a pop-up festival at Groote Post outside Darling, it is Stellenbosch's turn this long weekend, from Saturday 30 April to Monday 2 May 2022.

"We are incredibly excited to host a festival again," says Johan Ehlers, CEO of Agri-Expo, organiser of the SA Cheese Festival since 2002. "It is a wonderful experience to create this platform for cheesemakers and agricultural entrepreneurs to promote their products to a wider audience. Festivalgoers can look forward to a wide variety of exhibitors offering local, international, and handmade cheeses, selected wines, craft beer and gin, as well as niche products for tasting and sale. New products that will be launched range from goat’s milk cheese spread to CBD infused rooibos, ‘eikesap’ gin infused with acorns, red wine and rosemary herbal salt, biltong jam with habanero honey, and even ‘wine teeth’.”